Lemon cake slices

So I've been experimenting with baking using lemonade and coke. It's been quite fun, so far I have only used cake mixes but they come out so amazing.

This lemon cake went down a treat at my last taster day. It's moist, lemony and best of all tastes like regular every day cake not something made to be low fat.

I forgot to take pictures of this and there isn't any left, so I will add pictures when I make it again.

For this recipe you will need two ingredients!

1x Betty Crocker Sunny Lemon Cake Mix
1x Bottle or can of any type of diet lemonade.

Measure out about 130ml of the lemonade, but don't drink the rest yet.

Mix the lemonade with the cake mix until its smooth and looks like cake batter, if you think it looks too thick for cake add a little more lemonade until it looks right.

Put it into a prepared 7 inch square cake tin and bake for 20 minutes until its a light brown and a skewer stuck in the middle comes out clean.

Leave it to cool of 10 to 15 minutes before you put it on the cake rack. Be careful when you transfer it because it comes out very soft.

When its cool slice it then ice it if you want to.